Cannabutter In Mason Jar

Place mason jar in larger pan of water with dish towel or canning mat in bottom of pan to prevent jar from bottom of pan.

Cannabutter in mason jar. Keeping the temperature around 200 degrees allow the butter to infuse for 2 hours. Decarb your cannabis to activate the thc and pour 1 2 into each jar of warm butter. Learn how to make cannabutter without stinking up your entire house follow along for one of the easiest cannabutter methods on youtube. Then place the jar in the pot with the water.

Using silicone tipped tongs or a silicone mitt carefully remove the jar from the water every so often. Here s another great way to make cannabis infused oil or butter. Mason jar or something to store your cannabutter in. Bring the temperature up to between 160 degrees and 220 degrees.

Cover and gently shake to mix. Of course you can use the mason jar method to infuse anything you like such as butter coconut oil olive oil and other oils syrup honey cream soy milk or other vegan milks etc. While your water is warming up cut up the butter into cubes and add it to your mason jar. A freezer safe zip bag may be used as well.

Make sure water level over contents of jar. Steps to making cannabutter. Place the mason jar in the crockpot and put the crockpot on high. It s super easy it only takes 2 hours and it s virtually odorless.

Fill mason jar with butter and place in the crockpot to melt while your butter is melting use a coffee grinder to grind your decarbed cannabis into a fine powder add ground cannabis to melted butter and stir turn the crock pot down to low. The liquid butter will be extremely hot so don t use anything that has the potential to melt. Fill a mason jar with equal parts of oil and cannabis. Keeping the water at a simmer allow the butter to infuse for 90 mins 2 hours.

Grind your cannabis flower by pulsing it a few times in a blender and de carb it by putting it in the oven at 240 for 30 minutes. While your water is warming up cut up the butter into cubes and add it to your mason jar. Seal the jars finger tight. I prefer 180 degrees it is the perfect temperature to cook at.

Place the closed jar with butter and cannabis into the pot of heated water. Place your decarboxylated cannabis along with whatever you are infusing i am using milk in these photos in a jar. Add your decarbbed cannabis and lecithin to the jar and close the lid. It is important to use jars specific to canning so please no repurposed mayo jars.

Burp the jar after a half hour to make sure that there s not too much pressure building up. What can you make w. Burp the jar and stir it up before placing it back in hot water. If you get a lot of pressure on the first burp make sure to burp the jar often.

Inspect the jar for cracks. I do mean half an ounce. Set your sous vide water bath to 85ºc 185ºf.